What are you eating right now, /ck/?
>>7201879
knäckebröd with red mold cheese
>>7201879
Are you in Southern California.
>>7201910
Nope, Toronto
Vegemite on toast.
not a poopie thats for sure
>>7201915
Which Persian resteraunt is that? How much for the koobideh?
>>7201969
Are those bay leaves jammed into a fat cap? Is that even good?
>>7201969
She has curves in the right places. I'm jealous.
nothing because I'm not an amerifat who needs food in their face at all times
>>7201969
Super Tehran, like $8?
>>7201985
No anon, she's fat.
>>7201879
muh nigga
Nice Christmas dinner alllll alone~
>>7201976
Yes. Probably not. They probably turned to ash.
>>7202041
Aww yee
As much as I love joojeh, soltani is my favourite
>>7201985
>jealous
Are you saying you're a skinny girl?
Let's see those feet. Put some olive oil on them.
I had a slice of rye with leftover roasted goose and pickled red cabbage from the Christmas dinner. (we celebrate on the 24th here)
>>7201879
The finest beluga caviar
Nothing. Still got 2 hours left at work.
Any ideas on what I should get on the way home?
>>7201969
D E N M A R K
E
N
M
A
R
K
>>7202121
Red wine. Some mashed potatoes, steak or turkey, green beans, carrots, gravy, apple pie, vanilla ice cream, cognac.
>>7201879
Superior Iranian kabob coming through
>>7202131
Side note, I love pomegranates. I hope the place I go to tonight for Christmas has some but I doubt it.
>>7202135
I always have to make it at home desu, the same goes for based musuclar kofteh tabrizi, the only kofteh I've ever liked.. I'm going to experiment with barberry molasses instead of pomegranate molasses for the kabob torsh marination this year.
just had a prime rib with potatoes and gravy, and shitty frozen peas, served with a decent costco chardonnay. i'd give it a comfy 8/10 because prime rib is really best served very thinly sliced and we just sliced big steaks out of it. luckily the cap was fall apart tender, so that was the highlight. everyone else is eating creme brulee as a dessert but im too full to partake.
the irish in me also can't get enough potatoes. didn't snap a pic because im not a faggot
>>7202141
Are you Iranian or just like Iranian food?
>>7202147
Both. I wish there was more emphasis on the regional dishes in western iranian restaurants, which, in my experience, all try and double as generic middle eastern restaurants by selling hummus and falafel, etc.
>>7202148
Very true. I'm half Lebanese so I see that a lot too.
What are some good uses for rose water?
>>7202151
Sweets and cologne 7abibi, you know the deal. There is a ice cream and noodle dish from iran that uses it too. https://en.wikipedia.org/wiki/Faloodeh
>>7202156
ayy looks good. Is it good added into tea?
>>7202161
No idea. Maybe it can work with a saffron tea or something.
>>7202151
Custard!
If you make a thick custard with gum mastic, slice it into cubes and serve it in a syrup made with rosewater together with pistachios, pomegranate seeds and what-have-you, you get a well documented dessert served in Ottoman palaces and has no place in Turkish cooking anymore called Helatiye. Eat like you rule the known world! And please don't put bananas in it, when you google it there are a lot of recipes that put bananas in it, that makes me sad :(
>>7202151
Also, Güllaç, https://en.wikipedia.org/wiki/Güllaç
I don't know how to make the pastry and I can't imagine it to be easy as it is thin enough to be almost transparent (you should be able to read through it). We buy it from old ladies. Middle eastern stores might have packaged versions. It's real nice.
>>7202044
>italian dressing
>Iranian food
I'm jelly..
>>7202044
>cuts 9/10ths of the sausage in the kitchen
>cuts the other 1/10th of the sausage at the table
i went to a chinese buffet. i ate 2.5 plates of food and 3 cups of water.
an hour later i took 3 shits in a span of 1.5 hours.
i think i lost more than i put in
>>7201993
Sick I'll hit that up next time I'm in Toronto. It's so funny here in Burlington Persian and Afghan food is through the roof price wise.
It's the 26th here.
Mum bought me a bunch of biscuits and chocolates.
Eating Byron bay rocky road cookies.
>>7202677
>It's the 26th here
Your picture isn't upside down, you liar
>>7201879
I had some three-day-old chicken out of a crockpot that was cold and the "liquids" were practically jelly.
Now sipping on Southern Comfort and Pepsi.
>>7202677
You have charming nostrils.
>>7202677
you're gorgeous
>>7201948
Do ya come from a land down under?
>>7202339
Weird
>>7201879
>>7202124
Stop pretending. You are all a bunch of xenophobic alcoholics.
Just finished another night shift. Egg/salsa/cheese wraps, creamcheese on rye, crab salad. And then sweet sleep..
torontonian persian co/ck/s represent
i thought i'd be the only one desu
i wish my parents could cook
>>7202030
Not really. She's probably around 23% bf and for a woman that's pretty normal/healthy
black beans with some mozz
Red cabbage, sausages, potatoes, ham, bread and mustard.
Drinking Pepsi Max.
>>7201879
>Didn't go to the market for groceries
>Too late
>Only have rice cream cheese and garlic paste
>mix everything together and microwave it
And thats how you make cancer in a bowl kids
>>7202653
>there are people that find this attractive
>>7201879
Where's the rest of your meal? Mine comes with all this.
>>7203391
Shit nuggets with sperm
A succulent, perfectly-cooked lobster tail...
Tuna salad for lunch.
>>7202339
You're a fucking spoon-fed.
>>7203408
>being this low test
Stop not liking what I like anon
>>7202030
>being this stupid
The broad in op lifts more than you cu/ck/ look up miss Mia on instagram
>>7202677
you're getting cock shooped, fag.
Ham and Cheese Croissant from Zane's patisserie in Toronto.
Seriously though, it's the closest you can get to actual French stuff.
[spoiler]I'd know, I was a baker[/spoiler]
>>7203417
You'll get like that if you go to a real restaurant, this was just a take out place, you have to pay exyra if you want noon.
Any of you Torontofags ever been to Caplansky's Deli? Is it worth thw price?
Went out for pizza for lunch.
>>7201879
What did you do to piss of the chef to cause him to shit in your rice?
>>7201969
I want some of that. Food might be good too.
>>7203961
It's saffron.
>>7203974
.....I...Yeah I was talking about the slight yellow color. Not the giant turds on top of them... This is probably bait..But really?
>>7203725
That cheese looks really fresh or something. like it's not even greasy at all. where did you get it?
>>7201879
>ghormeh sabzi
>christmas tradition
>tahdig is crappy even though iranian rice cooker
I try.
This in a hour or two.
>>7201879
Sultani, biryani and gheimeh, with a glass of doogh. Iraqi and Iranian fag perks.
>>7204011
jealous as fuck desu senpai
About to have some torshi and rice. Been a while since I've made any torshi, so I figured why not.
I miss Kurdish home cooking.
>>7203976
Yes. They crush saffron threads then dissolve them in water to add it to the rice.
>>7204000
Nah man, you gotta do it in a big pot. Rice cookers never make tahdig right. I bet the gormeh sabzi was good though. I prefer gheimeh or abgoosht, myself
>>7201969
shes a big girl
>>7204073
sweet potato and lentils
Can't afford decent food until next month
>>7204057
I may resort to this.
I remember my mom trying to make it but it never turned out right and she was bitching the whole time about how hard it was.
I have a nice La Creuset 2 in 1 pan 4 quart, but that's all I have that may even work.
>>7202677
Who the fuck eats ice cream with a fork?
>>7204100
Do you need to use saffron when you make it?
I'm cooking some ribeyes!
>>7201879
I could really go for some Iranian food right now.
>>7204120
Going alright. Shitty gas grill is heated unevenly so I had to put the meat in different spots so they'd cook on time.
>>7204145
Grills on fire! Moved steaks a bit until the fire quelled.
>>7204162
And, done. Maybe a bit too done. But, should be fine!
>>7204193
Point taken. I'll scrub that fucker sunday.
>>7204193
I agree, that shit is fucking disgusting.
>>7204000
>tahdig
>rice cooker
>making irani-styled rice in a rice cooker
nah
pb&j with hot dog and mozz
>>7201879
four pounds of milk
>>7204517
What the fuck? Hot dogs and a PBJ do not go together.
I just ate chicken fajitas.
Sort of a fried rice. Vegetarian variant.
White rice
Diced potatoes
Spinach
Mushrooms
Black beans
Eggs
Some cut up bell peppers
Some diced onions
Some garlic
>large fry pan
>put bit of oil so it covers the pan
>heat up to medium
>put the vegetables in the pan
>stir it around a bit till they're mixed and then leave for ~3-5 mins
>stir bit more so the top can be cooked a bit
>wait 3-4 mins
>clear the pan (half)
>put bit of oil to cover the open area on the pan
>put couple of beaten eggs on that
>wait 1-2 mins till the eggs bit done on the bottom side
>add rice
>mix all together
>wait 2-3 mins
>mix it again so the rice on top is oiled/fried properly
>wait 2-3 mins
>done
Betty good here.
first time making beef bourguinon, it turned out fucking fantastic.
>>7204579
>needing a knife for stewed/braised meat
You did it wrong.
>>7204585
i used filets instead of stewed meat.
>>7203468
T-thats a lot of mayo...
>>7204517
Is that uncooked frozen hash browns?
>>7204588
wut
>>7204105
It's a biscuit
>>7201879
Fuck your tomatoes.
I never eat them.
>>7202135
Pomegranates on fish taco with tomatillo salsa 10/10
>>7204517
lol what
>>7202677
I make far superior rocky road than Byron cookie does they should stick to cookies.
2456 represent
Lamb sausages, mashed potatoes, onions and gravy.
Steak, mash, veg. Traditional Sunday crap.
>>7201969
the day she stops working out gets pregnant, well 2 words...simply sara.
>>7205613
'Simpy' Sara.... have you ever tried turning on the closed captions for her videos? English is a second language and when I couldn't get through the accent I turned them on.
Fucking hilarious.
>>7204016
AZIZAM KOUDAM HASTI?
>>7202677
Please tell me you're a guy.
چقدر ایرانی اینجا هست
پرچم بالاست
>>7205796
This is a "casserole" to these Amerifats.
https://www.youtube.com/watch?v=lWKTyIlYxVE
>>7205966
"Vegans"
>>7205966
She literally can't say 5 words without running out of breath.
This is my motivation for staying fit. How can you even try to live a normal life being that fat?
>>7205692
Wy?
Whats with all the women cooking with nothing one. Jeez...guess nobody treats a kitchen like the line here.
Out to eat for dinner tonight. Pretty tasty.
Nothing
I haven't eaten in 2 days.
I'm about to go to the store and get shit to buy Shepherd's Pie.
Pancakes at 10am. Perks of being NEET.
I just ate an entire jar, 18.2 oz, of Claussen's picles. All 91 calories of them. I'm such a fatty.
I ate another jar earlier today, too. I bought a bunch I got on supersale for $2.49/each and have been trying to hold myself from tearing them bitches up.
HEY CK. I'M EATING EGGS
>>7207238
WEONG PICTURE. THIS IS RIGHT ONE
>>7207241
Life is pain
>>7207255
YEs my wrist does hurt a little pain
![tumblr_inline_mfpgy1q9bx1qa4idi[1].gif](https://i.imgur.com/QRd308f.gif "tumblr_inline_mfpgy1q9bx1qa4idi[1].gif")
>>7206763
Because for that kind of photo, obviously the kitchen is prop. They're not having someone taking a picture of their hobby. They, the photographer, or both parties feel that having a lady cook for you is sexy.
>>7207166
I remember it taking me until high school, when I had a job and a driver's license that I started buying my own pickles. From then on, I always went for refrigerated pickles like Claussen or the store brand alternative. Such a better crunch and more visually appealing.
>>7204517
>>7201969
IRELAND
R
E
L
A
N
D
>>7207238
You forgot to wipe the blood off of your knife there...
>>7201879
comfy as fuck dipped in soy-garlic sauce
tbs each of soy sauce, rice vinegar, and water + tsp of sugar and one crushed garlic clove
Enjoying a beer and a meat pie!
>>7207039
you went out for that?
White rice with diced leftover pork-loin and soy sauce mixed in.
>>7207556
you forgot wine, ginger, chili flakes, and a small drop of oil
>>7205966
>Tater Tot Casserole
Fucking hell. Would taste good but should probably be an occasional side-dish
>>7207606
not my preference but admirable additions
if you meant rice wine, it's the same thing as rice vinegar
>>7201915
i know where this is. i love their kabobs. this is altona kebob by yonge and finch
>>7204201
get it really hot then scrub it just before using. you can leave it dirty after you use it you just need to get it hot and scrub it before each use. Clean it well periodically.
>>7207627
It's not Altona, Altona is merely okay. Super Khorak in the next plaza is better and more fresh
Burned potato bake and veal schnitzel.
>>7201879
nothing
I'm fucking hungry
>>7205580
Judging by how many wieners you got there I'm judging you're a lard ass but that's okay I'm one too. We should exchange phone numbers so we can talk mono-e-mono about lard ass things.
>>7205966
she forgot a neck
>>7207499
Yes, it clean now. i also forgot to clean blood from eggs
Fatso Kraut here.
I made a couple of "Minute-Steaks" from Beef-Topside.
A "Small" Baked Bri and some simple Schmandgemüse. Yeah Yeah i used Canned peas and carrots but i was lazy and a little bit on the broke side.
As a drink i bought a cheap 80yuroocent "Kirsch Porter" basicly a okayish Dark Beer with a little bit Artifical Cherry flavoring because i felt like a total faggot who craved diabetes today.
>>7202053
only if she uses high temperature like pleb
i do eat shit
>>7208888
gibe
>>7201969
LONDON
O
N
D
O
N
>high test
>>7204073
for you
>>7208725
How is 3 small sausages a lot? If it was bratwurst or something it would be average but this is hardly anything
>>7203378
thats a lot o calories bro
Steel cut oatmeal cooked in my rice cooker, with a splash of cream and maple syrup.
Breakfast
>>7203387
Her legs are bigger than the average persons head.
Shes fucking FAT.
Lettuce sushi!
>>7209193
hahahhah ur fat
Breakfast
iced coffee and beef tea
>>7209457
>Beef tea
So like, consommé?
Mushroom soup
I pureed one last night and the texture was disgusting. I left it chunky today and it's amazing. Not canned.
>>7203468
man you left the mayo, put some
>>7209513
like bovril?
SoCal Pico de gallo master race
Just ate some beans and cornbread
>>7210372
turmeric/saffron with basmati(?) I think
Went out for carbonara.
>>7210707
Carne asada fries? I miss that shit.
>>7210372
Just look up persian style of cooking rice, it's pretty cool. Color is just a splash of saffron.
>>7201969
TEXAS
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X
A
S
Fully edible fish. The tail and jaws were very crunchy and better than expected, the meat was great and skin was really good.
Carb loading on spagbol with vegemite, spinach, and grated carrot using gluten free pasta (of course).
A tasty meal that's fit for a king!
>>7211368
>>7211723
>>>tumblr
or wherever that shit is from
>>7201879
ur mums pussy
>>7207039
>those two miniature carrot sticks, stick of celery, and a single tiny floret of broccoli
also the texture of that sausage looks weird, reminds me of these vegetarian sausages i used to have. fucking delicious
>>7211368
That looks absolutely horrifying. When will Asians learn how to be civilized?
>>7211758
yeah they should throw away the head and the tail and just eat the fillets like civilized people, also take the veg off that's for sissies
>>7201879
nutty buddy and nacho cheese
>>7211759
Jackie Chan detected. The least they could do is remove the head; it's unsightly. Why you thought I took offence at a pile of vegetables, I do not know.
>>7201879
Aged basmati rice, cooked with absorption method and fried with extra virgin olive oil, tamari sauce, parsley and rosemary.
>>7211368
Nice. A whole fried fish (red snapper) is pretty much my favourite meal
>>7211794
fukken hipster
>>7204528
> measuring milk by weight
I keep finding this thread around breakfast
>>7201879
Spaghetti with squid and spices. I'm going to cook shchi for a month now, can't find some time or too lazy.
>>7211859
Aw yeah, eggs in a basket. Best breakfast. You ever make them as a sandwich? Cause that's what I always do.
Considering ordering green curry chicken or beef from this nearby thai place but I've never had curry so I'm debating with myself on if I should get the green curry food or play it safe with the pad thai instead
>>7212181
.... no but i sure as fuck am now
lunch.
>>7212455
Heh, yeah, it's great. I use two slices and two eggs, and I just cook them at the same time; season the first side before flipping both, and after I do so, I put on whatever I want in between to melt/heat. Cheese first, and then meat. Afterwards, I put them together and slice. Also, idk what you do with the hole you cut out, but I flatten the piece, put butter on it, then toast it. You can either have it on the side, or put it back inside the sandwich, like I do.
>>7212494
I butter and then use my tea cup to make the hole as its what ive found that makes the perfect size where th3 egg doesnt "mound" up for lake of space to spread.
>toasting the buttery cut out circle and nibbling it while the egg cooks
>>7212459
Please tell us what kinds of places you go to, where you live, what you do for work, etc. These photos always astonish me.
>>7212509
Yeah, it can be difficult to get the right size to cook the egg in. I use a cup, too, but it could still be fun to use a different shape. And I just butter the pan instead, since it'd dirty the cup's tip doing it your way.
>>7212570
Maybe the bigger cut outs
>>7212568
not this guy but I have a feeling he lives in thailand or somewhere in SE asia, and is frequently eating at a place doing poorly done western food.
Attempted omelette
>>7213059
Looks good, would ravage.
>>7211368
>the jaw and tail were crunchy
No shit. In the west we call those crunchy parts bones
Also don't just lazily pile sides on and act like it's well prepared
>>7210707
from where
>>7210707
Salsa verde, sure why not.
But pico de galleo is fuckking disgusting.
Kill yourself.
>>7204177
overcooked/10
kys
>>7201879
Nothing, I'm starving myself
>>7210707
>>7213989
look at the filename, then imgur.com/GziZO
>posted 3 years ago
>>7210707
Is that Alberto's?
I swear they made their carne asada from dog meat. It smelled like an animal shelter.
>>7212386
YEs. he gives the eggs a bad taste :/ a little bit but it's ok!
>>7201905
gott
>>7202677
wait you're eating cookies with a fork?
>>7201879
A shit-ton of black beans and a shit-ton of brown rice.
The most dissapointing Arab Rice I have ever eaten.
I got it for free so I can't really complain.
>>7207556
>potstickers
They're called gyoza, GYOZA! REEEEE
Goose leftofters from cristmas. i want off this ride.
>>7209193
>what is muscle
>>7204083
I already ate my portion of cottage cheese for the day, thanks though.
>>7214857
Gyoza are a different entity entirely.
>>7214857
>GYOZA!
what do you think that means in slope, you fucking weeb?
>>7201879
Frozen cherries
I misread this as a based 'what eating now' thread with the dollar man, I was disappointed
>>7214857
or dumplings you fucking weeb
>>7214857
Wow, you're a retard. Gyoza is specifically a Japanese word but those are Chinese style dumplings.
And what's wrong with using a word that was used widely before 'gyoza' became common knowledge?
It's a lunchables pizza in the mall parking lot kinda day.
