Can you survive on Sardines alone for a month? What complications could possibly arise?
I recently found out a 15 OZ can will give you a whopping 50 grams of proteins and but only ~500 calories.
I'm aware of rabbit starvation which is why I only said a month. Assume you eat two 15 OZ cans daily for the entire month.
I ask this because I'm interested in buying around 60 cans of sardines to have in case of an emergency because they have a pretty long shelf life (~5years).
>What complications could possibly arise?
You're going to stink, and you'll probably be sick of sardines by day four at the latest.
>>7201463
Enjoy your new BPA bewbs, I guess.
>>7201463
>What complications could possibly arise?
being called "sardine breath" or "sardine eating guy" by other people
>>7201468
Is the concentration in cans THAT fucking high or are you just trolling? FDA says low levels of BPA are safe.
>>7201470
Is the smell of sardines really that pungent that mouthwash won't make it go away?
>>7201488
Did you read the part about OP eating sardines alone for a month?
>>7201463
>What complications could possibly arise?
Id kill myself by day 2
>>7201463
Scurvy.
Stock some vitamin C pills as well, maybe multivitamins. Learn what weeds in your local area are edible, so you can also forage for vegetables. Dandelion greens are common, for instance.
>>7201470
As long as you know doublemint Dave, I don't see a problem.
>>7201463
>I'm aware of rabbit starvation
Which happens due to a lack of fat. Buy a couple bottles of oil, set them on the shelf next to your sardines, done.
