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Ok /ck/ I need some advice. My recipe calls for 2 tbsp of fresh
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Ok /ck/ I need some advice. My recipe calls for 2 tbsp of fresh chopped thyme. I would like to use my dried thyme if possible. My mother always told me that dried ingredients are much more concentrated. Does anyone know how much dried thyme I should use?

Pic very much related
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Analog or digital?
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>>7195955
You usually want to use a half to a third of the amount of dry instead of fresh.
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>>7195962
ty
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You use one teaspoon of dried herbs for one tablespoon of fresh.
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>>7195955
dried tastes completely different why would you do that

>approaching 2016
>not having a fresh herb garden
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>>7196044
>fresh herb garden
Too many people have unfresh herb gardens.
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>>7196054
Any tips on how to freshen up my herb garden?
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>>7196056
vagisil
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>>7196030

better answer than >>7195962

1 TBSP of dried thyme is a LOT of thyme
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>>7195955
Why don't you just google this shit
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