Join me as I whip up some pasta carbonara a la /ck/
Wheres the broccoli shitlord
This is a slightly modified family recipe so pls don't judge.
Salt and pepper some chuck generously.
Sear in batches. The chuck will act as a 'bacon' of sorts.
>>7090817
Continue
>>7090817
Fuck yeah I love 'sta 'bonara
already triggered, well done OP
>>7090841
now you hush up child
Toss in onion, garlic, and mato paste into the same pot.
>>7090850
work it til it's all sweaty and moist.
>>7090853
Then introduce that good ol' boy Chuck into the mix.
>>7090868
some flour and then
>>7090874
Liquids, spices, and herbs. A bunch of water, half a cup of red wine, a splash of worshertisire(?). Chili powder, cumin, paprika, thyme, oregano, and 3 bay leaves in the bowl. 'Mire my photography skills.
>>7090874
I just made this earlier today, will be eating it in an hour or two.
>>7090884
Hope you enjoy anon. The weather is shitty here atm so it was the perfect call on my part.
Anywho, let this all simmer for 1.2-2 hours or until the meat is just right.
>>7090892
In the meantime, prep some bonus....
>>7090897
Biscuits. Or 'scuits as the cool kids are saying these days.
>>7090903
Finally add the veg towards the end of cooking.
>>7090817
please learn to white-balance
>>7090914
And wa la, my family's recipe for pasta carbonara.
>>7090918
baka take that shit to /pol/ bro.
>>7090914
How to you get yours to become that color? Is it the mushrooms?
Mine always turns out reddish color.
Wait a second, there is no pasta! You really are just making stew.
>>7090922
>pasta carbonara
>>7090941
Yeaaah. I forgot to deglaze at that moment and just opted to add it with the water later. Minor flub on my part.
>>7090922
So where is the pasta?
>>7090883
>worshertisire
Worcestershire
>>7090922
0/10 no black pepper
Does he mean 'Carbonnade'???
Triggered either way
People ask me: Marco, why don't you season your water? It's easy, because Knorr Stockpots™ make your pasta taste better. You should try it.
>>7090939
I use tomato paste. My recipe, the one I made earlier today, is pretty much exactly the same as yours except I didn't use mushrooms or worcestershire.
I am being tricked? Is this a trick thread.
>>7090914
protip: the carrots and celery should be added in the beginning with the onions
you want the carrots to get mushy and sweet in the 'ra, nobody likes hard, semi-raw carrots
>>7090817
why is your entire kitchen glowing teal
>pasta carbonara
>no pasta
>no carbonara
>>7090817
Hehe
OP, why are you cooking in the dark?
>>7092314
cuz hes in the real world, so blue tint
green tint would be in the matrix
>>7093636
better answer 2bh
![Spaghetti_alla_Carbonara[1].jpg](https://i.imgur.com/eASEgE5.jpg "Spaghetti_alla_Carbonara[1].jpg")
>>7090922
You fucking troll. Fuck you.
