Guys... i have this can of tuna, and a fridge full of shit
what i dont have is tuna sallad
Gimme your best recipes
>>7858357
>Tuna
>Mayo
>Mustard
>salt
>Pepper
>Cayenne
>Paprika
>Lemon or lime juice (un sweetened for you Americans)
>Chopped onion (preferably red)
>And for a classy twist, heat on medium heat and ad a cup of water, then mix in two packs of gelatin and pour into a mold
>>7858367
Also refrigerate over night.
Tuna
Mayo
Salt
Pepper
Finely diced red bell pepper
That's all there is to it.
>>7858375
>Getting banned
>Testing a proxy
>take a piece of kitchen paper
>dump tuna on to it
>light it on fire
>eat when ready
viola
>>7858367
So im guessing paprika is the spice not the pepper?
where im from paprika means bell pepper
>>7858410
should i drain the water first?
tuna
pasta
mayo
salt
pepper
anything else you want to put in.
i like peas and tomato
>>7858446
Yes. It might sound weird but actually it makes it quite tasty. I've eaten loads of canned tuna like that
I made this for dinner
>2 cans tuna, drained
>6 eggs, without shells
>bit of cheese, I happened to have pepper jack so it was that
>3 mini bell peppers, chopped
>pepper, nu-salt, msg, hot sauce
>heat on stove until there is a "consistency"
other than the bland flavor and texture it wasn't bad
>>7858357
I feel like all uppercase letters really fits the SUOMI language well.