Who here /water/?
There's a $24 bottle of water at the local health food type store.
We post foods that grown adults STILL eat.
Ben and Jerrys is on sale at my grocery store for $3 a pint, down from $5 regularly. What are the best flavors? I bought Tonight Dough and strawberry cheesecake thing right now
In Yulin, a city in China, there are some people who like to eat dogs. In response, a bunch of white people got confused and showed up in NYC Chinatown to yell at old ladies shopping for lychee
Why do white people get so worked up about dogs being eaten on the other side of the world, that they feel the need to attack random people living thousands of miles away?
Please, let's keep this respectful. I am just curious about this point of view about a kind of food.
Americans are just perplexed by the soulless savagery of Chinese people. They've been taught that all cultures are equal and all people are empathetic. When that view is shattered, it hurts their dumb brains.
Same reason why the sikh temple in Wisconsin got attacked
The majority of Americans don't have a passport and have trouble with the idea that a person who doesn't look like them could possibly be an actual human being
Why do all of these new age diets say rice (white or brown) is unhealthy when asians have some of the lowest obesity rates as well as longest life spans?
What was school lunch like for you?
I remember I went to an elementary school in an affluent neighborhood. The lunch was incredible. Parents would volunteer to work in the cafeteria. I remember my favorite was spaghetti and meatballs. With incredibly good tasting massive meatballs. This was about 20 years ago. Then I moved to the ghetto and was served slop that looked like the picture until I graduated high school.
Just decent, not bad
But I liked my elementary school.they let some kids volunteer in the kitchen, and you would get free lunch and out of class for an hour or so! Got my first girlfriend and kitchen experience that way.
Did anyone else have this option?
Just ate a 20-year-old pork chow mein MRE. Shit was good except it made my throat feel extra salty and the back of my tongue felt stringent. Taste and flavor were p great, though. What's your favorite MRE, /ck/?
Cheese Tortellini, Chicken and Dumplings, and Beef Patty on Wheat Snack Bread are all really good.
The Veggie Omelette is as bad as everyone says.
That said, other countries like Canada and France have much better "MRE's"
Is there any reason to stop drinking this?
/tg/ here. I mostly drink beer but lately have come to really enjoy wine. However, I don't know enough about it to pick wines I'll like. I really enjoy the flavor of red wines, but I don't like the weird bitter aftertaste they leave on my tongue and the back of my throat (not a problem I have with moscato). I also don't want wine that is too sweet, it makes me feel sick.
What wines would you suggest?
some lighter, less tannic red wines
-grenache (or garnacha in spain)/chateauneuf du pape
lambrusco is a cheap, slightly bubbly, and is good for summer.
avoid bordeaux style, old world syrah, barolo.
Sounds like you'll love barbera
Also sickly sweet is a description of cheap sweet wine, it means the wine didn't have enough of the characteristics that balance out the sugar, such as acidity
how the fu/ck/ do I make this taste good?
>Season it with jerk seasoning, or whatever you prefer like thyme, scallion, pimento etc.
>Add egg so that its able to bind.
>shape it into a patty
>fry in olive oil
>make sauce or buy some
>I add beet root vinegar, sugar, fish and meat sauce and ketchup together
>pour that shit on your patty on the third flip
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Meanwhile in flyover land...
Anyone know if there's any knockoff brands of Trix that still have the old colors and flavors?
I'm not gonna get out of bed on a saturday morning to eat this lumpy bowl of vomit colored carrot juice junk.
On top of this, does anyone live in USA and can confirm if they have or haven't ruined Captain Crunch's "Oops all berries" yet?
Don't wanna buy that shit and be sent some brown cardboard rocks. Cereal is important in my life and I'm not in USA atm -.-
They changed again? I remember when the cereal actually looked like fruit.
What's your favorite candy?
Are San Marzano tomatoes a meme or is it really worth the extra money?
I must know because chef John swears by them but America's Test Kitchen took a big steaming dump on them and I don't know who to believe
Which one, /ck/?