There is literally nothing wrong with Old Fashioneds
What's an acceptable drink to order when you go out to eat after work? My coworkers make fun of me because I don't drink, and James from down the hall always grabs my ass and humps me from behind while calling me an 'icewater drinking fruit' when I'm not looking and all the girls laugh. Also he stole my water bottle and held it above his head trying to make me reach for it, and then another guy pulled my pants down.
Is lemonade too childish? What about a shirley temple?
Where did the "baking is for women real men grill" meme come from?
Probably the fact that women love to obsessively collect baking-related status symbols that they'll use once a year, such as Cuisinart stand mixers, and men love to obsessively collect grilling related status symbols such as those Green Egg things that they'll use once and then never use again. You never hear women raving about Green Eggs, and you never hear men talking about how hubby got them that stand mixer they've always wanted.
Protip: men have ding-dongs and women have cooches, these differences are not made up.
Would you pay $1000 for two to eat at Noma?
Going to Athens this April. Some Greek fag able to suggest what to get there to eat. Personally I think Greek cuisine is god tier, just too short time to try it all; need to optimize :v
Just gonna let you know that Greece is nothing like the John Travolta movie. I was disappointed.
What's the capital of Greece? About $100
You know what? I've got nothing productive to add, so free bump, I guess
And now for something completely different.
This week's cook-along is a dirty rice pilaf with steamed eggplants. Tasty and totally fulfilled the liver craving I had most of the week.
2 strips of bacon
1/2 onion, chopped
2 celery stalks, chopped
1/2 green bell pepper, chopped
2 cloves of garlic, crushed
1 pound ground pork
4 chicken livers
1 cup of diced tomatoes
salt and pepper to taste
1/2 tbsp sumac
1/2 tbsp cumin powder
1/2 tsp hot chili powder
1 cup basmati rice
1 cup fresh parsley
2 1/2 cups chicken broth
For the eggplants :
2 small eggplants
1 garlic clove
1/2 onion, chopped
1/4 cup Tomato paste
1 tbsp oil
pinch of salt
1. Start with the eggplants. In a small food processor, combine the garlic, 1/2 onion, tomato paste, oil (optional) and salt.
How fat are you, /ck/?
Are you currently trying to lose weight?
What are your experiences with different diets?
150kg (300 amerilards) here, feeling like pic related most of the time. Currently trying a regular old calorie reduction diet.
Any good spaghetti recipes /ck/?
I want to age some beers. What kind of minifridge should I get for that? I want to keep it cheap. It does not to be very cold, as long as it can be set to go lower than 60 degrees.
It does not need to fit bombers either, I would be aging 12oz or 11.2oz bottles primarly. Trappist ales, Founders various stouts, things like that.
Any advice from experienced anons about beer cellaring would be great appreciated as well.
Post here your favorite meals when you go camping with your family or friends!
My favorite meal when I'm on trips is ravioli.
So my friend likes the taste of bell peppers, but doesn't like the taste of bell peppers themselves. See, he likes to have them on his meals like a sub and remove them a few minutes later. He says it retains the "essence". Any viable substitutes for his tastes?
I've been thinking of getting one, but they are a bit tiny. I'd probly better carry a waterbottle filled with jd or grey goose.
These things seemed laughable, why would I carry one of those, like wtf. But now that most restaurants, cities and offices are joining the alcohol-free zones movement, what is one to do right.
Good ole /ck/ cringe thread?
Starting with an old favorite.
the artwork and comedy style aside that's an ok, not particular great, chili recipe.
yes, everyone here can cobble something much nicer together but that '0guide' was made for no cooking skill, reddit fucks
Can you guys show me the best curry recipe?
I will try the ones i think that are legit and good.
i got a some ripe bananas and i want to make bananabread. problem is that i tried several recipes and tthey all where to dry for my liking. i might be weird, but for me it has to be almost dough-like in the middle.
does anybody have a good recipe? cause i don't want to end up with one of those half-assed breads again.
should i just up the banana and butter amount?
pic looks decently juicy
add applesauce or yogurt. you can sub the oil for these and it's a lot less bad (ignoring sugar) for you.
Your bananas should be pretty much black on the outside, and if it's still dry, add more bananas.
The best thing about banana bread is that it's a way to use up otherwise overripe bananas while getting the best flavor out of them.
I've always though banana "ice cream" and banana "pancakes" were stupid diet fads, but using blacked bananas to make delicious banana bread has literally always been how it's done.