So how do you like your ice cube sandwiches /ck/?
so you die, and you are waiting in god's antechamber, god comes in and say come with me. he takes you to his kitchen which is filled with every ingredient in his creation. He says, "I would like you to cook me a chicken dish. If it is to my liking, you will live with me forever in heaven. If it sucks ass, you go to hell."
What kind of chicken dish will you prepare for the alimighty?
so do pizzerias all make their own sauce? how much sauce do they even go through?
I want to sell rice balls over the summer and just want to offer little cups of sauce for dipping, and I don't see how its feasible to make gallons of sauce every day. do the commercial sauce companies sell in bulk to restaurants or something?
I don't even have a sauce recipe, I just wing it every time until it tastes right
if you're not remotely aware of what a gallon can of sauce looks like, you don't have the skills or experience to do that.
or probably the license. you know that men with guns require to be paid off before you can sell food, right?
What do you guys think of Keemi's korean fried chicken video?
I'm gonna make it tonight I'll let you know how it goes.
Sugary Drink General: Don't give a flying fuck that I'll die young.
what should i do with this beautiful oyster mushrooms ck?
Rate my dinner
>Paying money for uncooked meat
>Paying money for shoe leather
Whos right /ck/?
How thoroughly should a steak be cooked?
if you like shoe leather then order it
if you like raw meat then order that
there are more important things in the world
but you will inevitably lose juicyness in the meat if cooked beyond medium rare
>Ate a salad for the hell of it
>I suddenly feel amazing, it's like a drug
Why is this, /ck/?
> hate salads that my mum makes
> move to university residence
> amazing salad
> eat it everyday
> go back to me mums
> eat her shitty salad again
> realize it's good because it has a fuckton of dressing
Can mayo made without eggs be considered real mayonnaise?
Why are grocery stores allowed to throw completely different jalapeno cultivars, with heat and general flavor potency ranging from "might as well be bell pepper" to "oh god it hurts", into the same bin without any clarification or warning? It's annoying as all fuck not knowing what you're getting into half the time, especially when they separate cultivars for most everything else.
It annoys me there are people who will eat jalapenos who expect not to get burned. People like you are the reason every time a company comes out with a genuinely spicy product it gets toned down a few weeks later due to all the whining its too spicy.
it's the same cultivar, the difference in heat comes mostly from fungal/bacterial colonies on the roots.
most farmers have little control over this so heat varies wildly.
They are only just discovering this stuff
What food could serve as a bread replacement? I always saw bread essential when eating most stuff, but I noticed I'm getting a bit too fat from all the bread I'm consuming. Is there a good replacement for it?
It's flooding down in Texas, but I'm still grilling. Nothing fancy today just pork then chicken hearts.
Please feel free to share whatever you're cooking as well and r8, h8 and autofell8
Here's what we started with. Based HEB
If you aren't already eating chicken hearts, you should be
Guess what I'm having for dinner, /ck//.
Hey /ck/. What can I get at the grocery for 30 dollars? It's gotta last me a month. Was thinking about getting eggs, water, and fruit & veggies, maybe cans of tuna and living off that.
Rice. Dried beans & lentils. Frozen veggies. Fresh stuff if you have any money remaining.
Assuming you have spices and basic pantry items it should be enough to live (if not enjoy yourself) for a month.