What is your 'ultimate' recipe for nachos? Share your favourite kinds here!
when the nachos are served in a plastic baseball hat. those are the best nachos. I like to wait until they're almost finished and pour the rest of the bits into my mouth and lick out the insides of the hat so i can wear it for the 9th inning. nomnom
Let's talk about vegan and vegetarian cooking recipes.
Just read a book called How Not To Die by Dr. Michael Greger. Aggressively pushes plant-based diet, filled with studies showing vegan/vegetarians are a lot healthier when it comes to chronic illnesses (obesity, blood pressure, heart disease, cancer, etc.) to the point that they lived longer and had better quality of life until the end.
That count as medical need?
What's the hottest pepper you can enjoy raw?
What's the hottest pepper you ever tried?
I eat all peppers raw. Even superhots.
Just eat them with food, build a little tolerance and you'll be fine.
>Only retards eat them raw to show how cool they are
Technically, they're hot and not cool.
why is cold pizza so damn good?
The hard shell taco is the superior form of the classic Mexican dish.
I like the white hard shell tacos. they have better flavor and are more authentic.
>Hard shell taco
Gringo pleb detected
I could really go for a Double Quarter Pounder with cheese, hot fresh fries and an ice cold Coca Cola!
For me it is the McChicken. The best fast food sandwich.
Your cooking for 20 people what do you make?
You know the best part of moving back in with your parents is the food?
like tonight, i was all prepared to cook sichuan chilli stirfry, my mum, told me not took start cooking because it was too early, then she cooked it while i was out of the room on the other side of the house less than half an hour later
nothing better than having sichuan chilli stirfy taste like nothing but coconut because "i didn't want it to be too spicy, so i added some coconut cream! It BETTER NOT BE TOO HOT ANON!"
as in she literally added an entire can of the stuff
I sure do love the variety of food here
Pasta sauce from a jar
stir fry sauce from a jar
curry from a jar mixed with a can of coconut cream to make it taste like coconut every single time
pre-seasoned roasts with oven chips, fried eggs and a packet of cheesy noodles
well done steaks with oven chips, fried eggs and a packet of cheesy noodles
sometimes they get adventurous and have a boxed "taco" kit, but don't use the spices
sometimes mum will make a pot of soup with 2 minute noodles, very flavorful!
when my brother said he couldn't stand living with our parents because they eat the same things constantly and sound fucking disgusting when they stuff their fat faces with whatever bland over-salted slop they "cooked" from a packet he had no idea what he was missing out on.
It's so awesome living with people who get angry when you cook "too many vegetables!" and thing 250g of frozen vegetables is enough for 3 people. gotta get that "ruffage"! absolutely fantastic when 60 year olds eating habits are identical to a 6 year olds. they don't eat beans, don't like salsa, eat few vegetables and a lot of simple carbs. Sweet potatoes? ok, a small one is enough for 3 people, regular potatoes? 3 each of course!
if i don't get a new job soon i'm going to poison the food and double murder suicide these fucking pigs
>parents take your sorry unemployed ass back into their home
>you bitch about it on a taiwanese mountain biking forum
Can /ck/ help me identify what kind of pastry this is?
It has a "rubbery" consistency on the outside and quite soft inside, quite delishious.
Any idea what it's called?
How should i warm them up before eating?
>five guys opened right next door to my house
>never eaten there
>sister who lives on sweden says its the best fast food burgers on earth
What do i order? Is it like the subway of burger places?
They have a big list of what you can put on them, then you order with that list, and they give you your burger. In terms of fast food id definitely call it better than most.
But ive said it before, and ill say it 900 more times, you're much better off making your own burgers at home with real ingredients
Hi co/ck/s, my flatmate has something wrong with his face so it's swelled up to the point that it's hard to move his jaw and painful to chew.
He gave me a whole load of tasty leftovers he had that would be too difficult to eat, I'd like to repay him by cooking something tasty but soft. At the moment he is just eating tinned soup & yogurt, and I know he hates soup.
I've been having thoughts to create my own alcohol and sell it. How hard would it be to start one up?
maybe I'm a moron (as well as a slo drinker) but when is someone going to invent a glass that keeps the goddamn beer cold? No one likes to drink warm beer!
There are glasses that you keep in the freezer with a layer of liquid trapped between layers of glass. It acts like an ice cube without diluting your beverage.
what's up /ck/
trying out new cocktails today. its around 9:30 a.m. and its raining so I'm thinking I'm gonna stay in today and try some new recipes for cocktails. right now i've made a J.D. and Coke with a splash of Tobasco sauce to spice it up a bit. I call it a jacksy tobascy
i'm not personally a big fan of jack and coke, or any kind of mixture with coke (more of a vodka water w/lime // vodka anything as long as its not a super sugary mix kinda guy) but I think i'm diggin this
anyway, i guess just post your favourite drinks...
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