u jelly of my doner?
What's the best sandwich from Subway?
Things people do with food that Bothers/Pisses you off.
pic related (We get it, you don't like pumpkin pie)
Anyone have good recipes that use yellow onions? I have a bag of them I want to use but dunno what I want to make.
>be trained cook
>work in restaurant on the meat/fish line
>at least a hundred pieces of fish pass through my hands a week
>come home, decide to show flatmate how to do fish
>"oil needs to be hot, but not smoking like hell. You really only want each side to be seared long enough that its relevant inside half cooks through, and then you flip it over and repeat the process."
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Do you realise that CPAs don't try and show off their Excel skills away from the work place? That primary school teachers don't attempt to explain long division to their friends? That bus drivers don't spend their spare time chauffeuring strangers about?
It's because they realise that the job they do isn't remotely important by any metric. Why then, do you feel your job is so important that you a) patronise those around you with basic commonsense and b) regale us with boring stories of instances when your incompetence shone brighter than any talent or charisma you will ever have?
Accept your drudgery; accept that /ck/ is about outcomes and process rather than feelings and vignettes about your regrettable existence. Accept that no one cares.
Which animal provides the best meat?
Can be avian, tertiary or oceanic in origin.
Vegetarians/Vegans press shift click on this thread in the catalog and save us all the whinging.
Hey /ck/, just finished making my first onigiris. Do they look good?
Is it possible that everyone who claims they don't like cheese just hasn't met the right one yet? I'm not talking about the poor unfortunate lactose intolerant people who get the explosive shits if they eat any dairy.
I bought some of this today and had some for lunch and I can't imagine how someone wouldn't love the way this tastes. This is so fucking good I will buy more even if the price doubles after I run out.
Cheese thread anyone?
Grew up lactose intolerant and the allergy is slowly fading (luckily, not holding out luck that it won't return)
My first I started liking was mozzerella in my late teens, then provolone, then parmesan, then sharp cheddar and now have finally graduated to liking blue cheese
Obviously liked the blander ones and developed a liking to the actual cheesy taste and will eventually be a normal human being.
Still can't wrap my brain around limburger or super aged stilton however
ITT: food that everyone hated but you
There is an unprecedented amount of variety in supermarkets these days. This is what the average store in America looks like. Pictures are of Kroger, Murray's, Walmart, etc.
tfw there are people in the world who eat 'desert' with every meal except breakfast.
tfw there are people who require snacks
tfw humans exist who drink soda daily.
what does it feel like being a weak-willed twelve-year old, ck?
>what does it feel like being a weak-willed twelve-year old
is that some kind of scandinavian molecular gastronomy thing? like edible sand made of dehydrated PX sherry and realistic tiny cacti that are actually small sea creatures that are still alive, trapped in a shell of crystallized steam?
My gf's sister does this & she's morbidly obese.
The exact definition of Amerifat
Fridge full of low fat/diet/gluten free bullshit & a freezer full of ice cream
Drinks big gulps of diet coke daily & must get an appetizer, sometimes 2 with every meal plus a dessert. Usually a giant slice of cheesecake
Yet she can't understand why she keeps gaining weight instead of losing it
r8 my NEET life, faggots
pic 1 of 2
What do you guys think of this pizza?
Rate my worth as a human being based on this carbonara.
>tfw dominos has best pizza but shit dessert
>pizza hut had shit pizza but good dessert
>papa johns is papa johns
Those containers are not big enough for most of the slices